look for a really nice but healthy recipe?
I wanna make my bf a really nice meal but healthy an ideas!
Related Items
- How can I lose weight fast, but in a healthy way?
I wanna lose about 8-10 pounds before Sunday because that's when my sister is coming, which I haven't seen in like forever, so I really wanna look goo... - What is the fastest way to get really thin and fit arms?
I really just wanna look good in my clothes by having thin and fit arms. I want to be tone so when I go to school I look good. What exercises should I... - Where can i get a really good recipe for Spaghetti with a red wine Bolognese sauce?
I'm supposed to be cooking a meal for four, of spaghetti with a red wine bolognese sauce because I lost a bet. So it's got to be top class. Where can... - What is the secret recipe for making really nice light soft cakes?
My auntie makes gorgeous cakes all the time. she womt tell me her secret recipe though! My cakes are always dry and hard to swallow where as hers are ... - Can someone give me a really nice pancake recipe?
I want to make pancakes, but I want a really nice recipe, does anyone know a nice recipe I could use, like a really nice recipe? Thanks!! Grannysan an... - I am 15 a female 5’8 and weigh 175lbs. I really wanna loose my belly fat quick. how can i do this ?
for the past two weeks i have cut back on my portion sizes and started to excercise a little bit each day. but i really wanna loose my stomach weight ... - Does anyone know of a really easy peanut-butter granola bar recipe?
I have molasses, sugar, brown sugar, peanut butter (creamy), oats, and a bunch of basic ingredients (flour, eggs, baking powder, etc.). Lots of recipe... - Does anybody know of a really good chocolate raspberry cake recipe?
I'm getting married soon and we wanted to have a chocolate rasberry cake, a orange cake with cream cheese icing and yellow cake with chocolate frostin... - If you drank 4 bottles of water a day and one, small meal, would you lose weight fast? Is this healthy?
I have a friend who needs to lose weight fast, and she doesn't know how to do it; is this a healthy diet? *Plus exercising! Thanks - *new question*... - What colors or decoration would look nice for a 2nd year wedding annivarsary?
Me and my husbands anniversary is coming up in september and were having a anniversary party where we will have a dj and every one dances but we cant ... - im 21 at the end of feb n dont have a bf and i really wanna get pregnant what should i do i feel old?
... - What’s a healthy on-the-go meal I can eat for a meal for fat loss?
What's a healthy on-the-go meal I can eat for a meal for cutting? -------------------------------------------------------------------------------- ... - I need a Valentines dinner recipe with chicken breast and healthy?
Anyone know of a nice valentines dinner including chicken breast and something that is healthy? Thanks!!! Add your own answer below ...... - i really wanna six pack and lose my belly fat, please help me !?
i'm grounded for 3 months so i can only workout at home. i can't even go cycling or running, and there's no way i;ll be able to. im 15 , male, got bel... - how can i lose weight quickly for the holidays i really want to look good??
please could you either give me a diet in your answer or like an online link(free) please. ...
May 31st, 2010 at 5:34 pm
Which cuisine are you interested in? Asian, Italian, Mexican, etc. Perhaps if you provide a bit more details, then it would easier for others to help you. =)
May 31st, 2010 at 5:46 pm
Healthy eating tips – ideas for meal times
Wholegrain cereal, a glass of juice and wholemeal bread are healthy breakfast choices.
You can reduce your risk of several cancers by eating a healthy, balanced diet that is high in fruit, vegetables and fibre, and low in red and processed meat, and fatty foods.
On this page, you can find some top ideas for healthy meals. Follow these simple steps to make sure you eat healthy, balanced meals throughout the day.
http://info.cancerresearchuk.org/healthyliving/dietandhealthyeating/healthymealideas/
May 31st, 2010 at 5:54 pm
Whenever I make a meal for my boyfriend I just order something from a real nice restaurant and take it all out of the restaurant boxes & serve it on my dinner ware. He never knows the difference. He just wants to get his stomach full.
I get the salad ,main course & dessert.
What ever you do don’t let him in the kitchen.
good luck
May 31st, 2010 at 6:38 pm
Do you have an indoor electric grill? If so, spread butter on a large sheet of foil, place fish on top of butter, place slices of white onion on top of fish…..as much as you want…..close up foil and place on the grill for about 15 to 30 minutes depending on thickness of fish. It will smell good when it is at the done stage.
May 31st, 2010 at 7:27 pm
Get some nice salmon fillets place them onto foil spinkle with black pepper and sea salt and a tiny knob of butter then wrap the foil over so they are encased,oh and make sure the whole thing is on a oven proof dish. Put in oven for about half hour. Serve with new pots roasted in oven with olive oil chopped toms and peppers.Oh in the same dish.Hope u like!!
May 31st, 2010 at 8:13 pm
Pork Tenderloin with Root Vegetables Recipe courtesy Paula Deen
1 (1 1/2 to 2-pound) pork tenderloin
Marinade:
1/4 cup soy sauce
2 tablespoons dry red wine
1 tablespoon honey
1 tablespoon brown sugar
2 cloves garlic, minced
1 teaspoon grated ginger
1/2 teaspoon ground cinnamon
2 green onions (green parts only), chopped
Root Vegetables, recipe follows
Combine marinade ingredients in a measuring cup and whisk to combine. Pour over pork tenderloin in a plastic bag. Marinate overnight.
Preheat oven to 350 degrees F. Bake for 45 minutes or until meat is 145 degrees F when measured with an instant-read thermometer. Allow meat to rest about 10 minutes before cutting into 2-inch serving pieces. Drizzle a small amount of the meat juices from cooking over each piece of meat. Serve with the root vegetables.
Root Vegetables:
5 parsnips
5 carrots
2 rutabagas
5 turnips (roots only)
Olive oil
House Seasoning, recipe follows
Preheat oven to 350 degrees F.
Peel and cut root vegetables into large chunks. Arrange in a roasting pan and season with olive oil and House Seasoning. Roast until tender; first check vegetables for doneness after 25 minutes and then every 10 minutes thereafter. Serve with the pork.
House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Mix ingredients together and store in an airtight container for up to 6 months.