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Is there any low-carb food that tastes good?

Aside from meat/tofu, fruits and veggies, does a good-tasting low-carb version of any food exist? I’ve tried low-carb bread and tortillas and chocolate and yogurt and etc, and I’m beginning to think it’s impossible for low-carb food to actually taste appealing. I hope someone can change my mind!

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3 Responses to “Is there any low-carb food that tastes good?”

  1. Bandit said :

    Use Tobasco. It will make anything palatable.

  2. Linda T said :


  3. Sherrie said :


    I find it the opposite as it allows fat and dairy.

    Have you ever tried to make a low carb cheesecake?

    My favourite is making a non bake chocolate cheesecake using nuefchatel (a type of cream cheese) and lindt 85%
    low carb cheesecakes:

    Quiches are good, this one is my favourite: Brie, Leek and Pumpkin Quiche:

    low carb oopsie rolls are popular:

    Some yummy low carb desserts:

    Very popular low carb cracker recipe:


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